NOT KNOWN DETAILS ABOUT 123B LIêNG

by soaking sticky rice right away after which steaming it by alone or with other elements for example mung bean, peanut, and corn. Near the finish in the cooking approach, we insert some fats, for instance oil, hen Fats or coconut milk, to make xoiLeftover steamed peanut sticky rice may be refrigerated and reheated inside the microwave following wo

by soaking sticky rice overnight after which steaming it by alone or with other ingredients like mung bean, peanut, and corn. Near the conclude with the cooking system, we add some fats, like oil, rooster Excess fat or coconut milk, to generate xoiLeftover steamed peanut sticky rice is often refrigerated and reheated during the microwave next day,